Mary Green’s – Made for Greens. Built for Everything.
Say goodbye to bland veggies—Mary Green’s is your go-to all-purpose seasoning that brings bold, balanced flavor to every bite. Specially crafted to highlight the natural goodness of green vegetables, this blend also shines on pasta, potatoes, and so much more.
 
Infused with healing sea moss, a gentle touch of organic cane sugar, and a perfectly curated mix of herbs and spices, Mary Green’s adds soul to your dishes without overpowering them.
 
Sea Moss Bonus: A mineral-rich addition that supports immunity, digestion, and everyday vitality
 
Perfect on: sautéed kale, roasted Brussels sprouts, cabbage, string beans, mashed potatoes, baked fries, pasta dishes, and warm veggie bowls.