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Meet Shani Smith,
Our Passionate Founder

​​Ken-Do Spice is more than just a company; it’s a heartfelt mission led by Shani Smith. An international author, entrepreneur, TV show co-host, and culinary expert with over 30 years of experience, Shani's journey is as inspiring as it is flavorful.
 

Shani’s story begins in the kitchen with her father, Kenny "Ken-Do" Bond, where her love for cooking was ignited. Naming the company after him, Ken-Do Spice honors his legacy and the rich culinary traditions they shared. Shani's journey took a profound turn when she became a caregiver for her mother, Mary Bond (fka Mary Green) with dementia. She discovered that food was the best way to deliver supplements, transforming mealtime into a healing ritual.

 

This personal experience gave birth to Ken-Do Spice, driven by the desire to help others enjoy the healing power of food.

Our Why: Flavor, Wellness, and Joy

​​Ken-Do Spice was born from a place of love and a deep belief in the transformative power of food. Our blends are more than just spices; they’re a testament to the joy and wellness that good food can bring. Each spice blend is a carefully curated masterpiece, enriched with the natural health benefits of herbs and minerals. These blends require no additional spices, saving you time and money while adding a delightful dose of wellness to your meals.
 

We’re passionate about making cooking an effortless, joyful experience. With Ken-Do Spice, you can enjoy the confidence of knowing that every dish you create is packed with flavor and healing benefits. From our family to yours, we invite you to join us on this savory journey where every meal becomes an expression of joy, wellness, and the art of savoring life.

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